Braised chicken wing root in brown sauce
Chicken wing root is really delicious. Come in and have a taste
Ingredients
300g chicken wing rootAppropriate amount of green and red pepper
Right amount of onion
Proper amount of ginger
Appropriate amount of garlic
A spoonful of raw soy sauce
A spoonful of soy sauce
Proper oyster sauce
Appropriate amount of Orleans marinade
Directions
Step 1
Put the chicken wing root into the pot in cold water and add wine to remove the fishy smell.
Step 2
Boil the bleeding foam and remove it
Step 3
Fry a little onion, ginger and garlic, add soy sauce, soy sauce and Orleans marinade
Step 4
Add water, cover and cook for 20 minutes
Step 5
Harvest juice and release green and red pepper in high fire