No bamboo makes people vulgar, no meat makes people thin! Whether it’s stewing or frying, if you don’t have meat, you have no appetite at all. I don’t know if there are meat eaters like me? When it comes to meat, we have to mention the nutritious “beef”. Beef was a “luxury” in the agricultural society. At that time, it was used as an Agricultural cow. But it’s very precious. Many people are grateful for the hard work of cattle, and even they don’t want to eat it

Ingredients

1 piece of beef
1 chili
3 slices of ginger
Three garlic
1 tsp Pixian bean paste
1 tbsp black pepper
1 tsp monosodium glutamate
1 spoonful of soy sauce
1 teaspoon cooking wine

Directions

Step 1
Smash the garlic, remove the seeds of red pepper and cut into irregular pieces

Step 2
Beef is best to choose without tendons, so as not to affect the taste. Slice the beef and marinate it with black pepper and cooking wine for a while

Step 3
Add hot oil to ginger slices and fry until dry. Pour in beef and stir fry until bloodless. Add bean paste and stir fry until fragrant

Step 4
Pour in a bowl of water and add soy sauce, monosodium glutamate and pepper slices

Step 5
Cook until almost finished

Step 6
Put in the crushed garlic and stir fry to collect the juice

Step 7
Then a delicious and delicious braised beef with bean paste is ready