Meatball is a kind of fried or boiled food, which has appeared all over the country. It is usually made with minced meat, coriander and other ingredients on bread, then the oil is boiled, the wrapped meatball is put into the oil pan to fry for a period of time, then it is fished out with a fence and put in a dry place to be cooled before eating. The meatballs are full and juicy, and the meat is tender and smooth. They are ideal food for the common people. Boshan fried meatball is a special local snack. It has both meat and vegetables. Today we will make a vegetable fried turnip meatball.
Ingredients2 green radishes
Proper amount of flour
2 teaspoons homemade chicken powder
1 piece of ginger