Blanched prawns are original and delicious with dipping materials!

Ingredients

300g shrimp
1 small piece of ginger
4 cloves of garlic
Proper amount of soy sauce
Moderate amount of vinegar

Directions

Step 1
Prepare the ingredients.

Step 2
Wash prawns and set aside.

Step 3
Boil some water in the pan.

Step 4
Add the prawns and cook until they are completely red.

Step 5
Put it on the dish.