White cut boiled pork is the simplest way and the most original way to eat.


500g lean meat
40 ml peanut oil
2 g salt
2 tbsp soy sauce
3 g Sugar
5 g star anise
3 G pepper
10g chives
3 G chicken essence
5g red pepper


Step 1
Lean pork

Step 2
Add star anise, scallion and pepper to the pot and bring to a boil for 10 minutes. Then add lean meat

Step 3
Keep cooking for 15 minutes

Step 4
Soak the cooked pork for 15 minutes, then remove and cool

Step 5
Chop shallot, red pepper and garlic separately

Step 6
Put the oil in the frying pan, put the materials in step 5 into the frying pan, add the soy sauce, salt, sugar and chicken essence, and stir well to prepare the dipping sauce

Step 7
Cut the lean meat into thin slices and dip it in the juice