Boiled pork chop with dried lotus root and bean
I cooked this dish in an electric rice cooker with the ingredients prepared last night. In the morning, I used a little to prepare dishes for the children. Then, I brought some to the warehouse to prepare Chinese food for my father. I left some Soup and cooked noodles at home in the evening.
Ingredients
2 sub rows6 dried beans
1 lotus root
1 handful of spices
1 ginger
Appropriate amount of raw cooking wine
Appropriate amount of mushroom sauce
A little sugar