Sweet, delicious


200g yam
1 tablespoon blueberry sauce
A little milk
1 tablespoon salad dressing


Step 1
How to do it: cut yam into pieces and steam it in a steamer. After taking it out, mash it with a spoon, add a little milk and mix it well. Then put a small spoon of salad dressing and mix it well. Put it into a plate and pour a small spoon of blueberry jam. (it can also be put into the refrigerator for 20 minutes.)