Soup is soup. To make soup, you need good ingredients such as old hens, lean meat, ham and so on. After a long time of cooking, it’s very difficult and unnecessary for a family to hang such a pot of soup for cooking. In order to adapt to the fast-paced life, there is a kind of condiment called nongtangbao on the market, which is simple and delicious, One piece is done, which greatly brings convenience to our life and provides a source of delicious food.


300g bean sprouts
60g lean meat
32g thick soup
1 tsp chicken powder
Proper amount of edible oil
2 g salt
3 g Sugar
5g raw powder
1 g pepper
0.5 TSP thin salt soy sauce
2 slices of ginger


Step 1
Prepare the ingredients

Step 2
Mince lean meat, add salt, sugar, chicken powder, thin salt, soy sauce, raw powder, pepper, cooking oil

Step 3
Mix well and marinate

Step 4
Heat the pan, add oil, stir fry the minced meat, add ginger and stir fry until fragrant

Step 5
Pour in water, not too much

Step 6
Put in the soup

Step 7
At the same time, use a spatula to disperse the soup

Step 8
After boiling in the pot, put the bean sprouts into the pot

Step 9
Cook until discolored and serve