It’s new year’s day. There are not many dishes that can hold the scene. These dishes are not necessarily complicated, time-consuming and laborious. For example, this salt baked chicken is one of the representative dishes in Cantonese cuisine. It has excellent appearance and full flavor. It’s not only delicious, but also warm, nourishing and healthy.
A three yellow chicken
Baked chicken powder with salt
6 Jin sea salt
A little Gardenia powder
A dry casserole
Some baking oil paper
Step 1Fresh three yellow chicken viscera, wash clean, hang drain water. Jijing weighs about 2.5 Jin.
Step 2Take a little Gardenia powder the size of mung bean, add a little warm water to boil. Gardenia powder is extracted from Gardenia jasminoides. It is often used by Hakkas to color food and make natural seasoning.
Step 3Put on disposable gloves and dip in Gardenia water to color the drained chicken.
Step 4Spread the salt baked chicken powder evenly on the chicken body and the stomach. Marinate for one hour. Don't marinate for more than four hours at most, otherwise the meat will get old. Salt baked chicken powder contains salt. When it is salted, it will come out of water. You can put it in a container with a shelf like me.
Step 5The pickled chicken is wrapped in baking oil paper with high temperature resistance, and the joint can be stapled with stapler
Step 6Two more layers.
Step 7Prepare a clean black music casserole, casserole do not touch the water, wipe clean with a paper towel standby, save busy feet.
Step 8Stir fry the sea salt in a wear-resistant iron pot. Stir fry the sea salt hot. It can't be replaced by edible fine salt here.
Step 9Pour the fried sea salt into a casserole, about two to three centimeters thick
Step 10Put in the wrapped chicken.
Step 11Pour the remaining salt into the casserole and cover the whole chicken.
Step 12Cover and heat for 10 minutes, then turn to low heat and heat for 50 minutes.
Step 13Open the lid, tear open the paper, the smell of salt baked chicken comes out at once
Step 14If you can't eat it all at once, put it in the microwave oven or heat it in the oven for a few minutes.