Our goal is to eat well for the baby, not fat, but the old people still think they should eat some meat. Hehe, so we have to eat once in a while. Well, we’ll make this braised meat! Adults also eat very well!
1000g streaky pork
1 green onion
5 fragrant leaves
30ml salad oil
30ml oyster sauce
50g cotton sugar
10ml raw extract
Step 1Wash the streaky pork and drain it. Cut into four squares of 1.5 cm
Step 2Prepare all materials
Step 3Hot pot, oil. Stir fry with pepper, green onion and ginger. Slice the scallion with a hob and slice the ginger.
Step 4Stir fry until fragrant, add meat and stir fry. A fried meal is fried and fried and fried continuously. Stir fry until the pork is tightened and the oil is forced out. In this way, it tastes delicious but not greasy, ➕ sugar ➕ Raw pumping ➕ Oyster sauce ➕ salt ➕ Fragrant leaves. ➕ The meat can be stewed over a low fire for 30 minutes, and the juice can be collected over a high fire.
Step 5Finally, the delicious braised meat comes out of the pot. Watch the pot during the stew. Oh, because there is sugar, it's easy to paste the pot.