Baby vegetable in oyster sauce
Homemade baby dishes in oyster sauce are crisp and delicious
Ingredients
A baby dish20G oyster sauce
30g raw soy sauce
10g starch
Appropriate amount of millet spicy
Directions
Step 1
Cut baby cabbage, boil water, blanch raw and put on a plate
Step 2
20G oyster sauce, 30g soy sauce, 10g starch, 100ml water
Step 3
Make up the fragrance with minced garlic
Step 4
Pour in the sauce over medium heat until thick
Step 5
Pour it on baby vegetables
Step 6
Sprinkle with scallion and millet