A very delicious dish


500g baby vegetable
100g chicken leg
3 G Lycium barbarum
5g ginger
20G oil
10g salt
3 G cooking wine
3 G oyster sauce
3 G granulated sugar


Step 1
Prepare baby dishes

Step 2
Cut six pieces of each tree

Step 3
Shredded ginger

Step 4
Wash chicken legs

Step 5

Step 6
Shredded meat

Step 7
Add shredded ginger, oil salt, sugar, cooking wine and oyster sauce

Step 8
Stir well and marinate for 10 minutes

Step 9
Boil a pot of water, add oil and salt, and add baby vegetables

Step 10

Step 11
Put the dish up, pick it up

Step 12
Oil pan

Step 13
Add chicken

Step 14
Add a little water, cover and simmer for 3 minutes

Step 15
Put some water in a bowl, add cornflour and oyster sauce and stir well

Step 16
Braised chicken

Step 17
Pour in thicken water and stir fry quickly

Step 18
Take out the chicken

Step 19
Sprinkle it with Chinese wolfberry for decoration