Autumn wind, crab feet itch; Chrysanthemums bloom, smell crabs,


4 hairy crabs
1 daogrs M6
20G Zhenjiang balsamic vinegar
5g sugar
10g ginger


Step 1
Wash the hairy crab in clean water. The rope doesn't need to be untied.

Step 2
Place the washed hairy crabs on the steaming plate.

Step 3
Put the hairy crab in the middle of the steamer.

Step 4
Fill the water tank with water.

Step 5
Turn on the 100 ℃ steam function and steam for 15 minutes.

Step 6
Take out the steamed hairy crab, remove the string and put it on a plate.

Step 7
Cut ginger into small pieces.

Step 8
Mix Zhenjiang vinegar, sugar and ginger powder into dipping material.

Step 9
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