When it comes to rice, do you immediately think of white, soft and waxy rice in your brain? As a southerner, three meals a day are inseparable from rice. Even porridge is boiled with rice! However, if you eat like this every day, you will get tired of it one day? Let alone yourself. Even if our rice is added and boiled into rice every day, how big is the shadow area of others’ rice? So today, let’s have a big turn of rice! Hey, hey, let’s play some new tricks and find a “partner” for rice. Who are you looking for? Well, I think all kinds of cured meat match best, especially in this cold winter!

Ingredients

200g rice
Half root lettuce
2-3 sausages
Half a carrot
4-5 mushrooms
10g black fungus
Proper amount of salt
Proper soy sauce
Proper oil

Directions

Step 1
Get all the ingredients ready.

Step 2
Soak mushrooms and black fungus in hair and wash.

Step 3
After peeling lettuce and carrots, cut them into small pieces. After soaking, cut mushrooms and black fungus into small pieces. Wash sausage and cut them into small pieces for standby

Step 4
Add a small amount of oil to the pot. First put the sausage in and force some oil out

Step 5
Then add all the ingredients and stir fry, add soy sauce and an appropriate amount of salt to taste

Step 6
Add rice to the pot, wash and add an appropriate amount of water, then add the assorted food just fried, and select the "rice cooking" function

Step 7
When time comes, there will be delicious sausage assorted rice.